Nutella
–
The
Classic
Chocolate
Hazelnut
Spread Nutella
is
an
Italian
brand
of
chocolate
hazelnut
spread
that
was
first
introduced
in
1964.
Since
then,
it
has
become
『推荐更多 上升星座查询资讯请关注 :66星座网,wWw.66XZ.CC』〗a
classic
condiment
that
is
enjoyed
all
around
the
world.
The
delicious
spread
is
made
from
a
blend
of
roasted
hazelnuts,
cocoa,
and
sugar,
and
is
perfect
for
spreading
on
toast,
adding
to
pancakes
or
waffles,
or
even
adding
to
baking
recipes. Nutella
became
popular
in
Italy
as
a
way
to
make
chocolate
more
affordable
during
the
1960s,
when
cocoa
was
expensive.
It
was
created
by
the
Ferrero
family,
who
are
also
known
for
producing
Ferrero
Rocher
chocolates
and
Kinder
chocolates.
In
fact,
Nutella
started
as
a
way
to
use
up
excess
hazelnuts
that
the
Ferrero
family
had
acquired
due
to
a
shortage
of
cocoa. Over
the
years,
Nutella
has
become
a
staple
in
many
households
and
has
been
used
in
all
sorts
of
delicious
recipes.
From
cakes
and
cookies
to
ice
cream
and
Nutella
hot
chocolate,
the
possibilities
are
endless.
Nutella
has
even
inspired
a
variety
of
spin-off
products,
such
as
Nutella-filled
cakes
and
croissants. In
addition
to
being
delicious,
Nutella
is
also
a
versatile
ingredient.
It
can
be
used
as
a
sweet
topping
for
breakfast
foods
or
desserts,
or
added
to
savory
dishes
to
add
a
touch
of
sweetness
and
nuttiness.
It
is
also
a
great
alternative
to
peanut
butter
for
those
with
nut
allergies. Nutella
is
loved
by
many,
and
it
is
easy
to
see
why.
It
is
a
classic
chocolate
hazelnut
spread
that
is
great
for
any
occasion.
So
whether
you
are
enjoying
it
on
toast
or
using
it
in
a
recipe,
Nutella
is
a
sweet
treat
that
will
never
go
out
of
style.